Design of biopolymeric matrices entrapping bioprotective lactic acid bacteria to control Listeria monocytogenes growth: Comparison of alginate and alginate-caseinate matrices entrapping Lactococcus lactis subsp. lactis cells

Published 2013 View Full Article

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Journal

FOOD CONTROL

Volume 37, Issue -, Pages 200-209

Publisher

Elsevier BV

Online

2013-09-27

DOI

10.1016/j.foodcont.2013.09.041

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