Raw or heated cow milk consumption: Review of risks and benefits

Published 2012 View Full Article

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Title
Raw or heated cow milk consumption: Review of risks and benefits
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 31, Issue 1, Pages 251-262
Publisher
Elsevier BV
Online
2012-10-13
DOI
10.1016/j.foodcont.2012.09.035

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