Distribution of deoxynivalenol and zearalenone in milled germ during wheat milling and analysis of toxin levels in wheat germ and wheat germ oil

Title
Distribution of deoxynivalenol and zearalenone in milled germ during wheat milling and analysis of toxin levels in wheat germ and wheat germ oil
Authors
Keywords
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Journal
FOOD CONTROL
Volume 34, Issue 2, Pages 268-273
Publisher
Elsevier BV
Online
2013-05-09
DOI
10.1016/j.foodcont.2013.04.033

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