Effects of high pressure argon and xenon mixed treatment on wound healing and resistance against the growth of Escherichia coli or Saccharomyces cerevisiae in fresh-cut apples and pineapples

Published 2012 View Full Article

Authors

Keywords

Journal

FOOD CONTROL

Volume 30, Issue 1, Pages 265-271

Publisher

Elsevier BV

Online

2012-07-10

DOI

10.1016/j.foodcont.2012.06.027

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FOOD CONTROL

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Protocol

Reagent

Reprint

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