Serotyping, antimicrobial susceptibility, pulse field gel electrophoresis analysis of Salmonella isolates from retail foods in Henan Province, China

Published 2012 View Full Article

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Title
Serotyping, antimicrobial susceptibility, pulse field gel electrophoresis analysis of Salmonella isolates from retail foods in Henan Province, China
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 32, Issue 1, Pages 228-235
Publisher
Elsevier BV
Online
2012-11-26
DOI
10.1016/j.foodcont.2012.11.022

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