Co-occurrence of aflatoxins, ochratoxin A and zearalenone in breakfast cereals from spanish market

Published 2011 View Full Article

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Title
Co-occurrence of aflatoxins, ochratoxin A and zearalenone in breakfast cereals from spanish market
Authors
Keywords
-
Journal
FOOD CONTROL
Volume 22, Issue 12, Pages 1949-1955
Publisher
Elsevier BV
Online
2011-06-06
DOI
10.1016/j.foodcont.2011.05.008

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