Prevalence of Listeria spp. and antibiotic susceptibility of Listeria monocytogenes isolated from raw chicken and ready-to-eat chicken products in Jordan

Title
Prevalence of Listeria spp. and antibiotic susceptibility of Listeria monocytogenes isolated from raw chicken and ready-to-eat chicken products in Jordan
Authors
Keywords
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Journal
FOOD CONTROL
Volume 22, Issue 3-4, Pages 586-590
Publisher
Elsevier BV
Online
2010-10-22
DOI
10.1016/j.foodcont.2010.10.008

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