Study of Two Different Immobilized Acid Proteases for Wine Application

Published 2010 View Full Article

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Title
Study of Two Different Immobilized Acid Proteases for Wine Application
Authors
Keywords
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Journal
FOOD BIOTECHNOLOGY
Volume 24, Issue 3, Pages 282-292
Publisher
Informa UK Limited
Online
2010-08-29
DOI
10.1080/08905436.2010.507158
References
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