Physicochemical Properties of Chitin and Chitosan Produced from Medicinal Fungus (Fomitopsis pinicola)

Title
Physicochemical Properties of Chitin and Chitosan Produced from Medicinal Fungus (Fomitopsis pinicola)
Authors
Keywords
Fungal chitin, Chitosan, Nanofibre, Porous structure, Characterization, Thermal properties
Journal
Food Biophysics
Volume 10, Issue 2, Pages 162-168
Publisher
Springer Nature
Online
2014-11-14
DOI
10.1007/s11483-014-9378-8

Ask authors/readers for more resources

Reprint

Contact the author

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started