Effect of a Pulsed Electric Field Treatment on Expression Behavior and Juice Quality of Chardonnay Grape

Published 2009 View Full Article

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Title
Effect of a Pulsed Electric Field Treatment on Expression Behavior and Juice Quality of Chardonnay Grape
Authors
Keywords
-
Journal
Food Biophysics
Volume 4, Issue 3, Pages 191-198
Publisher
Springer Nature
Online
2009-06-10
DOI
10.1007/s11483-009-9117-8

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