Juniperus oxycedrus L. subsp. oxycedrus and Juniperus oxycedrus L. subsp. macrocarpa (Sibth. & Sm.) Ball. “berries” from Turkey: Comparative evaluation of phenolic profile, antioxidant, cytotoxic and antimicrobial activities

Published 2013 View Full Article

Authors

Keywords

Journal

FOOD AND CHEMICAL TOXICOLOGY

Volume 58, Issue -, Pages 22-29

Publisher

Elsevier BV

Online

2013-04-18

DOI

10.1016/j.fct.2013.03.049

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FOOD AND CHEMICAL TOXICOLOGY

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