Purification, physicochemical and immunological characterization of arginine kinase, an allergen of crayfish (Procambarus clarkii)

Published 2013 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Purification, physicochemical and immunological characterization of arginine kinase, an allergen of crayfish (Procambarus clarkii)
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 62, Issue -, Pages 475-484
Publisher
Elsevier BV
Online
2013-09-18
DOI
10.1016/j.fct.2013.09.014

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.