Effect on pro-inflammatory and antioxidant genes and bioavailable distribution of whole turmeric vs curcumin: Similar root but different effects

Published 2011 View Full Article

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Title
Effect on pro-inflammatory and antioxidant genes and bioavailable distribution of whole turmeric vs curcumin: Similar root but different effects
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 50, Issue 2, Pages 227-231
Publisher
Elsevier BV
Online
2011-11-06
DOI
10.1016/j.fct.2011.10.070

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