Comparative study on antioxidant activity of different varieties of commonly consumed legumes in India

Published 2011 View Full Article

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Title
Comparative study on antioxidant activity of different varieties of commonly consumed legumes in India
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 49, Issue 9, Pages 2005-2012
Publisher
Elsevier BV
Online
2011-05-21
DOI
10.1016/j.fct.2011.04.039

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