Protective potential of Royal Jelly against carbon tetrachloride induced-toxicity and changes in the serum sialic acid levels

Published 2010 View Full Article

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Title
Protective potential of Royal Jelly against carbon tetrachloride induced-toxicity and changes in the serum sialic acid levels
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 48, Issue 10, Pages 2827-2832
Publisher
Elsevier BV
Online
2010-07-16
DOI
10.1016/j.fct.2010.07.013

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