Protective effect of fermented sea tangle against ethanol and carbon tetrachloride-induced hepatic damage in Sprague–Dawley rats

Published 2010 View Full Article

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Title
Protective effect of fermented sea tangle against ethanol and carbon tetrachloride-induced hepatic damage in Sprague–Dawley rats
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 48, Issue 4, Pages 1123-1128
Publisher
Elsevier BV
Online
2010-02-09
DOI
10.1016/j.fct.2010.02.006

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