Propolis alleviates aluminium-induced lipid peroxidation and biochemical parameters in male rats

Title
Propolis alleviates aluminium-induced lipid peroxidation and biochemical parameters in male rats
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 47, Issue 6, Pages 1093-1098
Publisher
Elsevier BV
Online
2009-02-05
DOI
10.1016/j.fct.2009.01.032

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started