Resveratrol toxicity: Effects on risk factors for atherosclerosis and hepatic oxidative stress in standard and high-fat diets

Published 2009 View Full Article

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Title
Resveratrol toxicity: Effects on risk factors for atherosclerosis and hepatic oxidative stress in standard and high-fat diets
Authors
Keywords
-
Journal
FOOD AND CHEMICAL TOXICOLOGY
Volume 47, Issue 6, Pages 1362-1367
Publisher
Elsevier BV
Online
2009-03-18
DOI
10.1016/j.fct.2009.03.010

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