Identification of Spoilage Marker Metabolites in Irish Chicken Breast Muscle Using HPLC, GC–MS Coupled with SPME and Traditional Chemical Techniques

Title
Identification of Spoilage Marker Metabolites in Irish Chicken Breast Muscle Using HPLC, GC–MS Coupled with SPME and Traditional Chemical Techniques
Authors
Keywords
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Journal
Food and Bioprocess Technology
Volume 5, Issue 5, Pages 1917-1923
Publisher
Springer Nature
Online
2011-01-11
DOI
10.1007/s11947-010-0500-8

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