The Effect of Lemon Juice on Shelf Life of Sous Vide Packaged Whiting (Merlangius merlangus euxinus, Nordmann, 1840)

Published 2011 View Full Article

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Title
The Effect of Lemon Juice on Shelf Life of Sous Vide Packaged Whiting (Merlangius merlangus euxinus, Nordmann, 1840)
Authors
Keywords
Sous vide, Fish, Whiting, Lemon juice, Seafood, Refrigeration
Journal
Food and Bioprocess Technology
Volume 6, Issue 1, Pages 283-289
Publisher
Springer Nature
Online
2011-04-18
DOI
10.1007/s11947-011-0572-0
References
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