Modification of Food-Contacting Surfaces by Plasma Polymerization Technique: Reducing the Biofouling of Microorganisms on Stainless Steel Surface

Title
Modification of Food-Contacting Surfaces by Plasma Polymerization Technique: Reducing the Biofouling of Microorganisms on Stainless Steel Surface
Authors
Keywords
-
Journal
Food and Bioprocess Technology
Volume 5, Issue 1, Pages 166-175
Publisher
Springer Nature
Online
2009-09-01
DOI
10.1007/s11947-009-0248-1

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