Visible/Near-Infrared Spectra for Linear and Nonlinear Calibrations: A Case to Predict Soluble Solids Contents and pH Value in Peach

Published 2009 View Full Article

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Title
Visible/Near-Infrared Spectra for Linear and Nonlinear Calibrations: A Case to Predict Soluble Solids Contents and pH Value in Peach
Authors
Keywords
-
Journal
Food and Bioprocess Technology
Volume 4, Issue 8, Pages 1376-1383
Publisher
Springer Nature
Online
2009-07-08
DOI
10.1007/s11947-009-0227-6
References
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