Use of Hyperspectral Imaging to Discriminate the Variety and Quality of Rice
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Title
Use of Hyperspectral Imaging to Discriminate the Variety and Quality of Rice
Authors
Keywords
Hyperspectral imaging, Rice, Discriminate, Variety, Chalkiness, Shape feature
Journal
Food Analytical Methods
Volume 8, Issue 2, Pages 515-523
Publisher
Springer Nature
Online
2014-06-25
DOI
10.1007/s12161-014-9916-5
References
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