Determination of Inorganic Elements in Teas Using Inductively Coupled Plasma Optical Emission Spectrometry and Classification with Exploratory Analysis

Title
Determination of Inorganic Elements in Teas Using Inductively Coupled Plasma Optical Emission Spectrometry and Classification with Exploratory Analysis
Authors
Keywords
Inductively coupled plasma optical emission spectrometry, Inorganic elements, Green teas, Multivariate optimization
Journal
Food Analytical Methods
Volume 7, Issue 3, Pages 540-546
Publisher
Springer Nature
Online
2013-06-03
DOI
10.1007/s12161-013-9651-3

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