A Highly Sensitive Method for the Determination of Thiophanate Methyl, Cyromazine, and Their Metabolites in Edible Fungi by Ultra-Performance Liquid Chromatography Using Accelerated Solvent Extraction and Cleanup with Solid-Phase Extraction

Application of accelerated solvent extraction in the analysis of organic contaminants, bioactive and nutritional compounds in food and feed

(2012) Hanwen Sun et al.   JOURNAL OF CHROMATOGRAPHY A

Determination of carbendazim and thiabendazole in apple juice by hollow fibre-based liquid phase microextraction-high performance liquid chromatography with fluorescence detection

(2011) Zhimei Liu et al.   INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY

Development and Validation of a Gas Chromatography-Mass pectrometry Method for the Simultaneous Determination of Melamine and Cyromazine in Animal Feeds

(2011) Binru Shang et al.   Journal of Animal and Veterinary Advances

Determination of Carbendazim, Thiophanate, Thiophanate-methyl and Benomyl Residues in Agricultural Products by Liquid Chromatography-Tandem Mass Spectrometry

(2011) Munetomo NAKAMURA et al.   Food Hygiene and Safety Science

Development of a high performance liquid chromatography method and a liquid chromatography–tandem mass spectrometry method with pressurized liquid extraction for simultaneous quantification and confirmation of cyromazine, melamine and its metabolites in foods of animal origin

(2010) Huan Yu et al.   ANALYTICA CHIMICA ACTA

Determination of melamine in feed: Validation of a gas chromatography–mass spectrometry method according to 2004/882/CE regulation

(2009) S. Squadrone et al.   FOOD CONTROL

Determination of Residues of Cyromazine and Its Metabolite, Melamine, in Animal-Derived Food by Gas Chromatography−Mass Spectrometry with Derivatization

(2009) Xinle Zhu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY