Carbon Nanotube–Ionic Liquid (CNT–IL) Nanocamposite Modified Sol-Gel Derived Carbon-Ceramic Electrode for Simultaneous Determination of Sunset Yellow and Tartrazine in Food Samples

Flow injection simultaneous determination of synthetic colorants in food using multiple pulse amperometric detection with a boron-doped diamond electrode

(2012) Roberta A. Medeiros et al.   TALANTA

Simultaneous voltammetric determination of synthetic colorants in food using a cathodically pretreated boron-doped diamond electrode

(2012) Roberta A. Medeiros et al.   TALANTA

Development of a Green Chromatographic Method for Simultaneous Determination of Food Colorants

(2011) Mahnaz Khanavi et al.   Food Analytical Methods

Simultaneous determination of Sunset yellow and Tartrazine in soft drinks using gold nanoparticles carbon paste electrode

(2011) Sayed Mehdi Ghoreishi et al.   FOOD CHEMISTRY

Nanobiocomposite Modified Carbon-Ceramic Electrode Based on Nano-TiO2-Plant Tissue and Its Application for Electrocatalytic Oxidation of Dopamine

(2010) Mir Reza Majidi et al.   ELECTROANALYSIS

A Glassy Carbon Electrode Modified with Multiwalled Carbon Nanotube/Chitosan Composite as a New Sensor for Simultaneous Determination of Acetaminophen and Mefenamic Acid in Pharmaceutical Preparations and Biological Samples

(2010) Ali Babaei et al.   ELECTROANALYSIS

Direct electrochemistry and electrocatalysis of hemoglobin with carbon nanotube-ionic liquid-chitosan composite materials modified carbon ionic liquid electrode

(2010) Zhihong Zhu et al.   ELECTROCHIMICA ACTA

Second order advantage in the determination of amaranth, sunset yellow FCF and tartrazine by UV–vis and multivariate curve resolution-alternating least squares

(2009) Natalia Elizabeth Llamas et al.   ANALYTICA CHIMICA ACTA

Surface-enhanced oxidation and detection of Sunset Yellow and Tartrazine using multi-walled carbon nanotubes film-modified electrode

(2009) Weikang Zhang et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Paste Electrode Based on Short Single-Walled Carbon Nanotubes and Room Temperature Ionic Liquid: Preparation, Characterization and Application in DNA Detection

(2008) Xuzhi Zhang et al.   ELECTROANALYSIS

Determination of synthetic dyes in selected foodstuffs by high performance liquid chromatography with UV-DAD detection

(2007) Simone Pereira Alves et al.   FOOD CHEMISTRY