Effect of Freezing and Frozen Storage on Phenolic Compounds of Raspberry and Blackberry Cultivars

Published 2009 View Full Article

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Title
Effect of Freezing and Frozen Storage on Phenolic Compounds of Raspberry and Blackberry Cultivars
Authors
Keywords
-
Journal
Food Analytical Methods
Volume 3, Issue 3, Pages 144-153
Publisher
Springer Nature
Online
2009-09-01
DOI
10.1007/s12161-009-9102-3

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