The role of partially hydrolyzed whey formula for the prevention of allergic disease: evidence and gaps

How should an incident case of atopic dermatitis be defined? A systematic review of primary prevention studies

(2012) Eric L. Simpson et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Effect of a partially hydrolyzed whey infant formula at weaning on risk of allergic disease in high-risk children: A randomized controlled trial

(2011) Adrian J. Lowe et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Reply

(2011) David J. Hill et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Early fish introduction is associated with less eczema, but not sensitization, in infants

(2010) B Hesselmar et al.   ACTA PAEDIATRICA

Maternal consumption of peanut during pregnancy is associated with peanut sensitization in atopic infants

(2010) Scott H. Sicherer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Can early introduction of egg prevent egg allergy in infants? A population-based study

(2010) Jennifer J. Koplin et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Early exposure to cow's milk protein is protective against IgE-mediated cow's milk protein allergy

(2010) Yitzhak Katz et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Dietary prevention of allergic diseases in infants and small children

(2010) Arne Høst et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Meta-analysis of the evidence for a partially hydrolyzed 100% whey formula for the prevention of allergic diseases

(2009) Hania Szajewska et al.   CURRENT MEDICAL RESEARCH AND OPINION

Does Eczema Lead to Asthma?

(2009) John A. Burgess et al.   JOURNAL OF ASTHMA

Early introduction of fish decreases the risk of eczema in infants

(2008) B Alm et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Preventive effect of hydrolyzed infant formulas persists until age 6 years: Long-term results from the German Infant Nutritional Intervention Study (GINI)

(2008) Andrea von Berg et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy

(2008) George Du Toit et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The importance of early complementary feeding in the development of oral tolerance: Concerns and controversies

(2008) Susan L. Prescott et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Effects of Early Nutritional Interventions on the Development of Atopic Disease in Infants and Children: The Role of Maternal Dietary Restriction, Breastfeeding, Timing of Introduction of Complementary Foods, and Hydrolyzed Formulas

(2008) F. R. Greer et al.   PEDIATRICS

Age at First Introduction of Cow Milk Products and Other Food Products in Relation to Infant Atopic Manifestations in the First 2 Years of Life: The KOALA Birth Cohort Study

(2008) B. E.P. Snijders et al.   PEDIATRICS