Susceptibility of Atlantic salmon lenses to hydrogen peroxide oxidation ex vivo after being fed diets with vegetable oil and methylmercury

Title
Susceptibility of Atlantic salmon lenses to hydrogen peroxide oxidation ex vivo after being fed diets with vegetable oil and methylmercury
Authors
Keywords
-
Journal
EXPERIMENTAL EYE RESEARCH
Volume 92, Issue 5, Pages 414-424
Publisher
Elsevier BV
Online
2011-03-05
DOI
10.1016/j.exer.2011.02.018

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started