Evaluation of the Triglyceride Composition of Pomegranate Seed Oil by RP-HPLC Followed by GC-MS

Title
Evaluation of the Triglyceride Composition of Pomegranate Seed Oil by RP-HPLC Followed by GC-MS
Authors
Keywords
Pomegranate seed oil, Triglyceride profile, Fatty acid composition, HPLC, GC-FID, GC-MS
Journal
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
Volume 92, Issue 6, Pages 791-800
Publisher
Wiley
Online
2015-04-28
DOI
10.1007/s11746-015-2652-1

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