Hepatoprotective Effect of Pretreatment withThymus vulgarisEssential Oil in Experimental Model of Acetaminophen-Induced Injury

Antioxidants and vision health: facts and fiction

(2013) Ashok K. Grover et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Effects of Thymol and Carvacrol, Constituents ofThymus vulgarisL. Essential Oil, on the Inflammatory Response

(2012) Fernanda Carolina Fachini-Queiroz et al.   Evidence-based Complementary and Alternative Medicine

Chemical composition, antimicrobial and antioxidant activities of essential oil from Gnaphlium affine

(2011) Wei-Cai Zeng et al.   FOOD AND CHEMICAL TOXICOLOGY

Essential oil and 1,8-cineole from Artemisia lavandulaefolia induces apoptosis in KB cells via mitochondrial stress and caspase activation

(2010) Jeong-Dan Cha et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Chemical Composition and Antioxidant and Anti-Listeria Activities of Essential Oils Obtained from Some Egyptian Plants

(2010) Manuel Viuda-Martos et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Linalool decreases HepG2 viability by inhibiting mitochondrial complexes I and II, increasing reactive oxygen species and decreasing ATP and GSH levels

(2009) Julnar Usta et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Essential Oil of Artemisia Capillaris Induces Apoptosis in KB Cells via Mitochondrial Stress and Caspase Activation Mediated by MAPK-Stimulated Signaling Pathway

(2009) Jeong-Dan Cha et al.   JOURNAL OF FOOD SCIENCE

Protective Effects of Salidroside against Acetaminophen-Induced Toxicity in Mice

(2008) Yan-Ling Wu et al.   BIOLOGICAL & PHARMACEUTICAL BULLETIN

The effects of acute acetaminophen toxicity on hepatic mRNA expression of SOD, CAT, GSH-Px, and levels of peroxynitrite, nitric oxide, reduced glutathione, and malondialdehyde in rabbit

(2008) Yilmaz Cigremis et al.   MOLECULAR AND CELLULAR BIOCHEMISTRY

Chemoprotective effects of a protein from the red algaePorphyra yezoensison acetaminophen-induced liver injury in rats

(2008) Hye-Jung Hwang et al.   PHYTOTHERAPY RESEARCH