Major foodborne pathogens in fish and fish products: a review

Title
Major foodborne pathogens in fish and fish products: a review
Authors
Keywords
Foodborne pathogens, Prevalence, Fish, Aquatic environment
Journal
ANNALS OF MICROBIOLOGY
Volume 66, Issue 1, Pages 1-15
Publisher
Springer Nature
Online
2015-05-30
DOI
10.1007/s13213-015-1102-5

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started