Stop or go? How is the UK food industry responding to front-of-pack nutrition labels?

Impact of ‘traffic-light’ nutrition information on online food purchases in Australia

(2011) Gary Sacks et al.   AUSTRALIAN AND NEW ZEALAND JOURNAL OF PUBLIC HEALTH

Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK

(2010) Klaus G. Grunert et al.   APPETITE

Adoption of voluntary front of package nutrition schemes in UK food innovations

(2010) D.J. Van Camp et al.   British Food Journal

Traffic lights and food choice: A choice experiment examining the relationship between nutritional food labels and price

(2010) Kelvin Balcombe et al.   FOOD POLICY

Barriers to multiple risk factor management in cardiovascular disease

(2009) A. Peracino et al.   ATHEROSCLEROSIS SUPPLEMENTS

Simplified nutrient labelling: consumers’ perceptions in Germany and Belgium

(2009) Anke Möser et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK

(2009) G. Sacks et al.   HEALTH PROMOTION INTERNATIONAL

Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market

(2009) B. Kelly et al.   HEALTH PROMOTION INTERNATIONAL

Testing nutrient profile models in relation to energy density and energy cost

(2008) A Drewnowski et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Nutrition, obesity and health: policies and economic research challenges

(2008) R. M. Nayga   EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

Getting rid of trans fats in the US diet: Policies, incentives and progress

(2008) Laurian J. Unnevehr et al.   FOOD POLICY

Front-of-pack nutrition labelling: Testing effectiveness of different nutrition labelling formats front-of-pack in four European countries

(2007) Gerda I.J. Feunekes et al.   APPETITE