Quantification of the relationship between the environment and Fusarium head blight, Fusarium pathogen density, and mycotoxins in winter wheat in Europe

Descriptive modelling to predict deoxynivalenol in winter wheat in the Netherlands

(2010) H.J. Van Der Fels-Klerx et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Development of a specific TaqMan® real-time PCR assay for quantification of Fusarium graminearum clade 7 and comparison of fungal biomass determined by PCR with deoxynivalenol content in wheat and barley

(2010) Tigst Demeke et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Relationship Between Yearly Fluctuations in Fusarium Head Blight Intensity and Environmental Variables: A Window-Pane Analysis

(2010) A. B. Kriss et al.   PHYTOPATHOLOGY

Spatial variability of fusarium head blight pathogens and associated mycotoxins in wheat crops

(2010) E.-C. Oerke et al.   PLANT PATHOLOGY

Post-Anthesis Moisture Increased Fusarium Head Blight and Deoxynivalenol Levels in North Carolina Winter Wheat

(2009) Christina Cowger et al.   PHYTOPATHOLOGY

Germination of Ascospores of Gibberella zeae After Exposure to Various Levels of Relative Humidity and Temperature

(2008) J. Gilbert et al.   PHYTOPATHOLOGY

Disease–Weather Relationships for Powdery Mildew and Yellow Rust on Winter Wheat

(2008) D. E. Te Beest et al.   PHYTOPATHOLOGY

Relationship Between the Fungal Complex Causing Fusarium Head Blight of Wheat and Environmental Conditions

(2007) X.-M. Xu et al.   PHYTOPATHOLOGY