Co-encapsulation of resveratrol and curcumin in lipid-core nanocapsules improves their in vitro antioxidant effects

Title
Co-encapsulation of resveratrol and curcumin in lipid-core nanocapsules improves their in vitro antioxidant effects
Authors
Keywords
-
Journal
Publisher
Elsevier BV
Online
2014-04-26
DOI
10.1016/j.ejpb.2014.04.009

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