Resveratrol increases brown adipose tissue thermogenesis markers by increasing SIRT1 and energy expenditure and decreasing fat accumulation in adipose tissue of mice fed a standard diet

Title
Resveratrol increases brown adipose tissue thermogenesis markers by increasing SIRT1 and energy expenditure and decreasing fat accumulation in adipose tissue of mice fed a standard diet
Authors
Keywords
Thermogenesis, PTEN, Adipose tissue, SIRT1, UCP1
Journal
EUROPEAN JOURNAL OF NUTRITION
Volume 53, Issue 7, Pages 1503-1510
Publisher
Springer Nature
Online
2014-01-27
DOI
10.1007/s00394-014-0655-6

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