Examining acute and chronic effects of short- and long-chain fatty acids on peptide YY (PYY) gene expression, cellular storage and secretion in STC-1 cells

Investigating the effects of physiological bile acids on GLP-1 secretion and glucose tolerance in normal and GLP-1R-/- mice

(2011) Eamon P. Rafferty et al.   BIOLOGICAL CHEMISTRY

The Cholestyramine-induced Decrease of PYY Postprandial Response is Negatively Correlated with Fat Mass in Obese Women

(2011) A.E. Rigamonti et al.   HORMONE AND METABOLIC RESEARCH

Free Fatty Acid Receptors FFAR1 and GPR120 as Novel Therapeutic Targets for Metabolic Disorders

(2011) Takafumi Hara et al.   JOURNAL OF PHARMACEUTICAL SCIENCES

Acute and chronic effects of dietary fatty acids on cholecystokinin expression, storage and secretion in enteroendocrine STC-1 cells

(2010) Katharine V. Hand et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Nutrient Specific Feeding and Endocrine Effects of Jejunal Infusions

(2010) Megan J. Dailey et al.   Obesity

Peptide-YY Is Released by the Intestinal Cell Line STC-1

(2009) M.C.P. Geraedts et al.   JOURNAL OF FOOD SCIENCE

Molecular recognition of the NPY hormone family by their receptors

(2008) Diana Lindner et al.   NUTRITION