Aspalathin improves hyperglycemia and glucose intolerance in obese diabetic ob/ob mice

Piceatannol, a resveratrol derivative, promotes glucose uptake through glucose transporter 4 translocation to plasma membrane in L6 myocytes and suppresses blood glucose levels in type 2 diabetic model db/db mice

(2012) Miki Minakawa et al.   BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS

Polyphenols and Health: Current State and Progress

(2012) Francisco A. Tomás-Barberán et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Serum advanced glycation end products (AGEs) are associated with insulin resistance

(2011) Kathryn C. B. Tan et al.   DIABETES-METABOLISM RESEARCH AND REVIEWS

Hypoglycemic effect of resveratrol in type 2 diabetic model db/db mice and its actions in cultured L6 myotubes and RIN-5F pancreatic β-cells

(2011) Miki Minakawa et al.   JOURNAL OF CLINICAL BIOCHEMISTRY AND NUTRITION

Regulatory mechanism for the stimulatory action of genistein on glucose uptake in vitro and in vivo

(2011) Byung Geun Ha et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Continuous administration of polyphenols from aqueous rooibos (Aspalathus linearis) extract ameliorates dietary-induced metabolic disturbances in hyperlipidemic mice

(2011) R. Beltrán-Debón et al.   PHYTOMEDICINE

Role of Reactive Oxygen Species in the Progression of Type 2 Diabetes and Atherosclerosis

(2010) Hideaki Kaneto et al.   MEDIATORS OF INFLAMMATION

Metformin and Insulin Suppress Hepatic Gluconeogenesis through Phosphorylation of CREB Binding Protein

(2009) Ling He et al.   CELL

Adipocytokines and Insulin Resistance: The possible role of lipocalin-2, retinol binding protein-4, and adiponectin

(2009) E. Esteve et al.   DIABETES CARE

Bioavailability ofC-Linked Dihydrochalcone and Flavanone Glucosides in Humans Following Ingestion of Unfermented and Fermented Rooibos Teas

(2009) Angélique Stalmach et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant Activity of the Dihydrochalcones Aspalathin and Nothofagin and Their Corresponding Flavones in Relation to Other Rooibos (Aspalathus linearis) Flavonoids, Epigallocatechin Gallate, and Trolox

(2009) Petra W. Snijman et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Studies of anti-inflammatory effects of Rooibos tea in rats

(2009) Haruna Baba et al.   PEDIATRICS INTERNATIONAL

Hypoglycemic effect of aspalathin, a rooibos tea component from Aspalathus linearis, in type 2 diabetic model db/db mice

(2009) Atsutoshi Kawano et al.   PHYTOMEDICINE

Advanced Glycation End Products and Insulin Resistance

(2008) Hiroyuki Unoki et al.   CURRENT PHARMACEUTICAL DESIGN

Chemoprotective properties of rooibos (Aspalathus linearis), honeybush (Cyclopia intermedia) herbal and green and black (Camellia sinensis) teas against cancer promotion induced by fumonisin B1 in rat liver

(2008) Jeanine L. Marnewick et al.   FOOD AND CHEMICAL TOXICOLOGY

Transgenic Expression of Antioxidant Protein Thioredoxin in Pancreatic β Cells Prevents Progression of Type 2 Diabetes Mellitus

(2007) Mayu Yamamoto et al.   ANTIOXIDANTS & REDOX SIGNALING

Dose translation from animal to human studies revisited

(2007) Shannon Reagan-Shaw et al.   FASEB JOURNAL