No effects of olive oils with different phenolic content compared to corn oil on 1,2-dimethylhydrazine-induced colon carcinogenesis in rats

Title
No effects of olive oils with different phenolic content compared to corn oil on 1,2-dimethylhydrazine-induced colon carcinogenesis in rats
Authors
Keywords
-
Journal
EUROPEAN JOURNAL OF NUTRITION
Volume 47, Issue 6, Pages 329-334
Publisher
Springer Nature
Online
2008-08-01
DOI
10.1007/s00394-008-0731-x

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