Omega-3 fatty acids: a review of the effects on adiponectin and leptin and potential implications for obesity management

Long-chain n−3 PUFAs reduce adipose tissue and systemic inflammation in severely obese nondiabetic patients: a randomized controlled trial

(2012) Bianca K Itariu et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Association Between Omega-3 Fatty Acid Supplementation and Risk of Major Cardiovascular Disease Events

(2012) Evangelos C. Rizos et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Short-term effects of fish and fish oil consumption on total and high molecular weight adiponectin levels in overweight and obese adults

(2012) Elizabeth P. Neale et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Low-dose fish oil supplementation increases serum adiponectin without affecting inflammatory markers in overweight subjects

(2012) Anders Gammelmark et al.   NUTRITION RESEARCH

Significant differential effects of omega-3 fatty acids and fenofibrate in patients with hypertriglyceridemia

(2011) Kwang Kon Koh et al.   ATHEROSCLEROSIS

Effects of Eicosapentaenoic Acid on Endothelial Cell-Derived Microparticles, Angiopoietins and Adiponectin in Patients with Type 2 Diabetes

(2011) Shosaku Nomura et al.   Journal of Atherosclerosis and Thrombosis

Effects of a Fish-Based Diet on the Serum Adiponectin Concentration in Young, Non-Obese, Healthy Japanese Subjects

(2011) Keiko Kondo et al.   Journal of Atherosclerosis and Thrombosis

Expression of inflammatory molecules and associations with BMI in children

(2010) George V. Z. Dedoussis et al.   EUROPEAN JOURNAL OF CLINICAL INVESTIGATION

Dietary n-3:n-6 fatty acid ratios differentially influence hormonal signature in a rodent model of metabolic syndrome relative to healthy controls

(2010) Paul R Burghardt et al.   Nutrition & Metabolism

Plasma n-3 polyunsaturated fatty acids are negatively associated with obesity

(2009) Michelle Micallef et al.   BRITISH JOURNAL OF NUTRITION

No effect of fish oil supplementation on serum inflammatory markers and their interrelationships: a randomized controlled trial in healthy, middle-aged individuals

(2009) G K Pot et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Long-term weight loss decreases the nontraditional cardiovascular risk factors interleukin-18 and matrix metalloproteinase–9 in obese subjects

(2009) Erik L. Madsen et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Zidovudine/Lamivudine for HIV-1 Infection Contributes to Limb Fat Loss

(2009) Marit G. A. van Vonderen et al.   PLoS One

Omega-3 fatty acids and coronary heart disease risk: Clinical and mechanistic perspectives

(2008) William S. Harris et al.   ATHEROSCLEROSIS

Systemic and vascular markers of inflammation in relation to metabolic syndrome and insulin resistance in adults with elevated atherosclerosis risk

(2008) Gaby Kressel et al.   ATHEROSCLEROSIS

The Perfect Storm: Obesity, Adipocyte Dysfunction, and Metabolic Consequences

(2008) S. de Ferranti et al.   CLINICAL CHEMISTRY

Prognostic Value of Adiponectin for Cardiovascular Disease and Mortality

(2008) Jacqueline M. Dekker et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

Could the Quality of Dietary Fat, and Not Just Its Quantity, Be Related to Risk of Obesity?

(2008) Nadiah Moussavi et al.   Obesity

Nutritional Deficiencies in Morbidly Obese Patients: A New Form of Malnutrition?

(2008) Orit Kaidar-Person et al.   OBESITY SURGERY