The contribution of breakfast cereals to the nutritional intake of the materially deprived UK population

Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children

(2010) Mark A. Pereira et al.   JOURNAL OF NUTRITION

The Relationship of Breakfast Skipping and Type of Breakfast Consumption with Nutrient Intake and Weight Status in Children and Adolescents: The National Health and Nutrition Examination Survey 1999-2006

(2010) Priya R. Deshmukh-Taskar et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Breakfast Consumption in Adolescence and Young Adulthood: Parental Presence, Community Context, and Obesity

(2009) Michael J. Merten et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Associations between added sugars and micronutrient intakes and status: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 years

(2008) Sigrid Gibson et al.   BRITISH JOURNAL OF NUTRITION

Consumption of breakfast cereal is associated with positive health outcomes: evidence from the National Heart, Lung, and Blood Institute Growth and Health Study

(2008) Ann M. Albertson et al.   NUTRITION RESEARCH

Breakfast Eating and Weight Change in a 5-Year Prospective Analysis of Adolescents: Project EAT (Eating Among Teens)

(2008) M. T. Timlin et al.   PEDIATRICS