Feasibility of 2 × 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among schoolchildren

Recommendations for a trans-European dietary assessment method in children between 4 and 14 years

(2011) L F Andersen et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Consumption of rapeseed honey leads to higher serum fructose levels compared with analogue glucose/fructose solutions

(2010) K Münstedt et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Estimation of portion size in children's dietary assessment: lessons learnt

(2009) E Foster et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Accuracy of children's school-breakfast reports and school-lunch reports (in 24-h dietary recalls) differs by retention interval

(2009) S D Baxter et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Cognitive processes in children's dietary recalls: insight from methodological studies

(2009) S D Baxter   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Intrusions in Children's Dietary Recalls: The Roles of BMI, Sex, Race, Interview Protocol, and Social Desirability

(2008) Caroline H. Guinn et al.   Obesity

Origins of intrusions in children’s dietary recalls: data from a validation study concerning retention interval and information from school food-service production records

(2008) Suzanne Domel Baxter et al.   PUBLIC HEALTH NUTRITION