Dietary factors and their associations with socioeconomic background in Finnish girls and boys 6–8 years of age: the PANIC Study

Dietary fiber does not displace energy but is associated with decreased serum cholesterol concentrations in healthy children

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Meal and snacking patterns of school-aged children in Scotland

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Meal patterns among children and adolescents and their associations with weight status and parental characteristics

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Sucrose in the diet of 3-year-old Finnish children: sources, determinants and impact on food and nutrient intake

(2008) Maijaliisa Erkkola et al.   BRITISH JOURNAL OF NUTRITION

High Sucrose Intake Is Associated With Poor Quality of Diet and Growth Between 13 Months and 9 Years of Age: The Special Turku Coronary Risk Factor Intervention Project

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Dietary fatty acids and cardiovascular disease: An epidemiological approach

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