Association of serum n-3 polyunsaturated fatty acids with C-reactive protein in men

Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia

(2010) Ann C Skulas-Ray et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Unsaturated fatty acids are inversely associated and n-6/n-3 ratios are positively related to inflammation and coagulation markers in plasma of apparently healthy adults

(2010) Nick Kalogeropoulos et al.   CLINICA CHIMICA ACTA

Alpha-Linolenic Acid: Is It Essential to Cardiovascular Health?

(2010) Johanna M. Geleijnse et al.   Current Atherosclerosis Reports

Docosapentaenoic acid (22:5n-3): A review of its biological effects

(2010) Gunveen Kaur et al.   PROGRESS IN LIPID RESEARCH

Associations of Dietary Long-Chain n-3 Polyunsaturated Fatty Acids and Fish With Biomarkers of Inflammation and Endothelial Activation (from the Multi-Ethnic Study of Atherosclerosis [MESA])

(2009) Ka He et al.   AMERICAN JOURNAL OF CARDIOLOGY

Fish-oil supplementation induces antiinflammatory gene expression profiles in human blood mononuclear cells

(2009) Mark Bouwens et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Serum Long-Chain n-3 Polyunsaturated Fatty Acids and Risk of Hospital Diagnosis of Atrial Fibrillation in Men

(2009) Jyrki K. Virtanen et al.   CIRCULATION

Are all n-3 polyunsaturated fatty acids created equal?

(2009) Breanne M Anderson et al.   Lipids in Health and Disease

Dietary intakes of α-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men

(2009) Kalpana Poudel-Tandukar et al.   NUTRITION RESEARCH

Inverse association of erythrocyte n-3 fatty acid levels with inflammatory biomarkers in patients with stable coronary artery disease: The Heart and Soul Study

(2008) Ramin Farzaneh-Far et al.   ATHEROSCLEROSIS