Dietary patterns and food groups are linked to the risk of urinary tract tumors in Argentina

Food synergy: an operational concept for understanding nutrition

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Cancer incidence pattern in Cordoba, Argentina

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Micronutrient Intake and Risk of Urothelial Carcinoma in a Prospective Danish Cohort

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Overweight and obesity: Prevalence and their association with some social characteristics in a random sample population-based study in Córdoba city, Argentina

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Dietary patterns and risk of bladder cancer: a factor analysis in Uruguay

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Body Mass Index, Physical Activity, and Bladder Cancer in a Large Prospective Study

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Fruit and Vegetable Consumption and Risk of Bladder Cancer: A Prospective Cohort Study

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Alcohol, coffee, and bladder cancer risk: a review of epidemiological studies

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Meat and Fish Consumption and Cancer in Canada

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Artificial sweetener consumption and urinary tract tumors in Cordoba, Argentina

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