Effects of postharvest oligochitosan treatment on anthracnose disease in citrus (Citrus sinensis L. Osbeck) fruit

Title
Effects of postharvest oligochitosan treatment on anthracnose disease in citrus (Citrus sinensis L. Osbeck) fruit
Authors
Keywords
Oligochitosan, Citrus fruit (<em class=EmphasisTypeItalic >Citrus sinensis</em> L. Osbeck), Induced disease resistance, Reactive oxygen species (ROS) metabolism, Defense enzyme
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 240, Issue 4, Pages 795-804
Publisher
Springer Nature
Online
2014-11-22
DOI
10.1007/s00217-014-2385-7

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started