Changes in the volatile fractions and sensory properties of heather honey during storage under different temperatures

Published 2012 View Full Article

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Title
Changes in the volatile fractions and sensory properties of heather honey during storage under different temperatures
Authors
Keywords
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Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 235, Issue 2, Pages 185-193
Publisher
Springer Nature
Online
2012-12-23
DOI
10.1007/s00217-012-1756-1
References
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