Importance of conformation for the IgE reactivity of sarcoplasmic calcium-binding protein from the black tiger shrimp Penaeus monodon

Purification, cloning, expression and immunological analysis of Scylla serrata arginine kinase, the crab allergen

(2011) Yuan Shen et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Identification of hemocyanin as a novel non-cross-reactive allergen from the giant freshwater shrimp Macrobrachium rosenbergii

(2011) Surapon Piboonpocanun et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Sarcoplasmic calcium-binding protein is an EF-hand–type protein identified as a new shrimp allergen

(2009) Rosalía Ayuso et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Reduction in the IgE reactivity of Pacific mackerel parvalbumin by mutations at Ca2+-binding sites

(2008) Satoko TOMURA et al.   FISHERIES SCIENCE

Elucidation of a major IgE epitope of Pacific mackerel parvalbumin

(2008) Saori Yoshida et al.   FOOD CHEMISTRY

Sarcoplasmic Calcium-Binding Protein: Identification as a New Allergen of the Black Tiger Shrimp Penaeus monodon

(2008) Kazuo Shiomi et al.   INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY

Myosin light chain is a novel shrimp allergen, Lit v 3

(2008) Rosalía Ayuso et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Identification of Tropomyosins as Major Allergens in Antarctic Krill and Mantis Shrimp and Their Amino Acid Sequence Characteristics

(2008) Kanna Motoyama et al.   MARINE BIOTECHNOLOGY