A simplified spectrophotometric method for the determination of inulin in Jerusalem artichoke (Helianthus tuberosus L.) tubers

Title
A simplified spectrophotometric method for the determination of inulin in Jerusalem artichoke (Helianthus tuberosus L.) tubers
Authors
Keywords
-
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 233, Issue 4, Pages 609-616
Publisher
Springer Nature
Online
2011-08-09
DOI
10.1007/s00217-011-1552-3

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