Application of ESR spectroscopy to identify and estimate original dose in irradiated cumin and white pepper

Title
Application of ESR spectroscopy to identify and estimate original dose in irradiated cumin and white pepper
Authors
Keywords
-
Journal
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
Volume 233, Issue 4, Pages 625-630
Publisher
Springer Nature
Online
2011-08-17
DOI
10.1007/s00217-011-1556-z

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